Watch Bizarre Foods With Andrew Zimmern with Fubo
Plans start at $84.99/mo
Additional taxes, fees and regional restrictions may apply.
Bizarre Foods With Andrew Zimmern
Possessed by a strong curiosity and, apparently, an even stronger digestive system, host Andrew Zimmern (a chef and food writer by trade) traverses the world in pursuit of unusual regional delicacies and startling native "delights" on the menu, as he tries to ferret out the weirdest foods a location has to offer -- possibly including ferret, actually. In addition to vivid descriptions of the taste and texture of the foods he discovers, Zimmern also provides a short history of each dish. Some of the locales Zimmern has traveled to include Ecuador, Taiwan, Iceland and Minnesota (because not all "unique" foods are found in exotic locations).
S4, EP5 "Chicago"
Andrew gets a taste of Chicago's diverse food scene.
S4, EP2 "Pennsylvania"
Japanese chef cooks up organs; a family boils up an entire pig.
S11, EP7 "Minnesota State Fair: Curds, Corn & Cracklins"
Andrew visits the Minnesota State Fair where bizarre food is the main attraction; Scandinavian delicacy lutefisk; deep fried candy bars.
S2, EP17 "Hawaii"
Authentic Hawaiian cuisine including poi, octopus, wild boar organs and Spam.
S11, EP5 "Napoleon's March Through Poland"
Andrew Zimmern gets a taste of the culinary impact of Napoleon's march through Poland; he tries decadent tripe soup, rump steak seasoned with gunpowder and the brain of a roe deer roasted over a campfire.
S11, EP3 "Germany's Route 66"
Andrew Zimmern eats like a king in butcher shops, fortresses and farms along Germany's so-called Route 66; Andrew has lots to chew on, including veal breakfast sausage, carp sperm sacs, pancreas stew, udder schnitzel, and grilled goose.
S11, EP2 "Pittsburgh; Catfish & Kiska"
Andrew Zimmern discovers that America's Steel City has a knack for blending old and new food traditions.
S11, EP2 "The Jesse James Trail"
Andrew Zimmern eats rotten tomato ketchup, confederate biscuits and ham cake while on the Jesse James trail; he devours crappie ceviche, stewed rabbit, pan-fried pheasant breast, and venison prepared four different ways.